Classic Mediterranean Recipes
Olive oil, lemon, garlic, herbs and fresh vegetables — timeless Mediterranean flavors for your weeknight table. Click any recipe for the full step-by-step guide.
Mediterranean
Sicilian Caponata (Sweet and Sour Eggplant Stew)
Silky eggplant, sweet onions, tomatoes, green olives, and capers simmered in a rich sweet and sour agrodolce sauce.
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Mediterranean
Lemon Garlic Chicken with Roasted Vegetables
A one-pan dinner where chicken thighs roast alongside zucchini, peppers, and red onion, all tossed in lemon, garlic, and oregano before hitting the oven.
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Mediterranean
Green Goddess Soup with Spinach, Fresh Herbs and Lemon
A vivid, silky green soup packed with spinach, soft herbs, potatoes, and lemon, topped with Greek yogurt and crunchy croutons.
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